VIP class with a chef

Come spend a special moment, alone or in pairs, accompanied by a chef to make a complete menu in 2 hours and 30 minutes in a fully equipped kitchen workshop.

A desire ? A favorite dessert ? Feel free to send us your ideas and desires for the development of the menu. You can also be surprised by a menu 100% concocted by our chefs.

You can then enjoy your dishes accompanied by wine or take them away.


Examples of menu:

Holiday menu

Crayfish Sabayon with truffle

Guinea fowl ham with morels cream, chestnut muslin

White chocolate log with speculos, italian meringue








Lyonnais menu

Poultry liver cake, madeira sauce

The real quenelles of Lyon, financial sauce

Praline tart


TV show "Ensemble c'est mieux"…

Aurélie, Délicieusement Vôtre's founder, was invited on the France 3 Rhône-Alpes TV show "Ensemble c'est mieux" ("Together it's better") on February 13th. She presented several recipes with persimmon to discover...

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Radio column of RCF in Lyon

Find the bi-monthly column of Aurélie d'Assignies, our chef, every first and third Thursdays of the month at 12:20 pm on Marie Leynaud's show "M comme Midi" on RCF Lyon...

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Schedule cooking classes for 2019

Discover the new cooking classes for 2019: we welcome you from April to October for special barbecue classes. You always cook too much your rib of beef, you dream to know...

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Ils nous font confiance

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