Macarons framboise
Macarons chocolat
Macarons vanille éclats d’amandes caramélisées

Techniques : réaliser des coques de macarons, cuire des macarons, utiliser les colorants en poudre, réaliser un caramel, décuire un caramel, utiliser l’agar agar, réaliser une ganache

Event Properties

Event Date 28/09/2018 14:00
Event End Date 28/09/2018 17:00
Individual Price 75.00€
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75.00€ 10
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